Effortless Control: Our sous vide garer stick offers a user-friendly experience with its clear touch screen and LED display. Adjust temperature and time easily, then let the machine do the work. No more constant checking or overcooking—just set it, relax, and enjoy ideal results
Precision Temperature Control: The immersion circulator provides precise temperature control from 32 to 194°F (0 to 90°C), with ±0.1°C accuracy. Equipped with a 100-350 L/min water circulation system, it evenly heats from 8 to 10L of water, keeping your food juicy, flavorful, and ideal cooked
Even & Powerful Heating: Equipped with 850W heating power, the sous vide machine ensures quick and uniform heating throughout. It’s ideal for handling large portions or thick cuts of meat, providing a fast temperature rise while ensuring great cooking efficiency and flavor retention
One-Hand Clamp Ease: The professional sous vide cooker comes with an easy-to-use, one-hand clamp design. Simply place it onto your pot, and it locks in place, giving you a seamless cooking experience. This design makes cooking more efficient and hassle-free, letting you focus on your culinary creations


























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